Wow, been awhile, huh? It’s not that I haven’t been eating and traveling, but I’ve just had zero time to start compiling the write-ups for all of the places I’m going. However, I moved from Minneapolis (great dining) to Boulder (still great dining) and have enough trips planned over the next few months to warrant getting back in action here.
Up and coming:
Boulder Bar reviews: Mateo Restaurant, The Med, and The Walnut Cafe
Upcoming trips: Austin, TX (SxSWi); Las Vegas, NV; and hopefully a trip to South Jersey in April
Other topics: Pho, Cheese Plates, Pescetarian Cooking
Stay tuned!
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SXSW is going to provide you with enough amazing foodie experiences to fill this blog for a year, no joke. it’s like a whole new world down there.
also, we’re going to hit chickies and petes, mack and mancos, sams and tony lukes while you’re here. east coast for the win.