National Cherry Festival – Day 2 On Wednesday, the second day of our cherryful adventure, we were up and at ‘em and meeting for breakfast by 8:15. Breakfast included yogurt with granola and dried cherries, something that’s already a staple in my diet. Dr. Wendy Bazilian (DrPH, RD) spoke to us about cherries, new research [...]
Nomadic Foodie is Doniree Walker's collection of stories, photos, recipes, and tips that explore the connection between food, travel, and culture.
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